Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table’s meal.
☑️Greet customers and hand out menus.
☑️Take meal and beverage orders from customers and place these orders in the kitchen.
☑️Make menu recommendations and inform patrons of any specials.
☑️Deliver meals and beverages to tables when they have been prepared.
☑️Check that customers are satisfied with their meal.
☑️Prepare the bill for tables when requested.
☑️Cash up bills and ensure that the correct amount has been paid.
☑️Administer change to tables if needed.
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